MasFood 101 Instant Tom Yam Paste


MasFood 101 Instant Tom Yam Paste

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MasFood 101 Instant Tom Yam Paste


  1. 800ml (4 bowl) water,
  2. 1 packet Masfood 101 Instant Tom Yam Paste,
  3. 2 nos. tomatoes, 1 clove garlic (crushed), 1 nos. shallot (crushed), 1 sprig coriander,
    6 nos. red chillies (crushed), 3 nos. prawns, 3 nos. cuttlefish and 1 nos. chicken breast (cooked).

Cooking Method:

  1. Tear the cooked chicken breast into shreds. Set aside.
  2. Boil 4 bowls of water in a pan. Add in tomato, garlic and shallot. Then, cook about 10 minutes.
  3. Add in Masfood Instant Tom Yam Paste, cooked chicken breast, coriander leaves, red chilli,
    prawn and cuttlefish. Then, cook about 3 minute. Serve.


    Garlic, Shallot, Lemon Grass, Chilli, Tamarind Juice, Lemon Leaf, Salt, Sugar, MSG (E621), Preservative(E211) and Vegetable Oil.

Additional information

Weight 0.23 kg
Dimensions 20 × 16 × 0.3 cm