MasFood Rendang Curry Paste


MasFood Nyonya Cuisine Series Rendang Curry Paste

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SKU: MAS029 Categories: , Tags: , ,


MasFood Nyonya Cuisine Series Instant Rendang Curry Paste


Shallot, Lemongrass, Chilli, Spices, Ginger, Sugar, Galangal, Salt, Palm Oil, MSG (E621) & Preservative(E211).
1. 1 packet Masfood Instant Rendang Curry Paste
2. Chicken or meat 1.2kg
3. Water 300ml (1 1/2 cups)
4. Thick coconut milk 250ml
5. Pre-fried coconut
shreds 100gm.
1. Stir fry chicken or meat with paste over low heat until aromatic
2. Add water and coconut milk to simmer until chicken is tender and gravy becomes thicker.
3. Lastly add in the coconut shreds. (Approx:40 minutes)
There are other Nyonya Rendang Curry paste available too.
Check out this Guide for cooking Curry for more information.

Additional information

Weight 0.224 kg
Dimensions 20 × 16 × 0.3 cm